Page 210 - My Business

Olga Andreevna Gagarina, individual entrepreneur,

head of the farming household

The Gagarins’ family-run creamery is
a facility for handcraft production of
cheese and dairy products, “Za Steklom”
(Behind the Glass). The production area
and the shop are divided by a glass wall
through which any visitor can watch
the production process. All the prod-
ucts of the enterprise are produced
from fresh, natural milk supplied by the
farm households of the Rodnikovsky
and Lezhnevsky districts. The enterprise
has been on the market for three years.
The creamery’s product range includes
around 30 brands of cheese, from soft
to matured semisolid and solid grades,
with a maturity period of up to 9 months,
as well as cottage cheese and butter.
We process 700 liters of milk per day.
The enterprise produces soft, semisol-
id and solid cheeses with a maturation
period from 5 to 9 months, as well as
cottage cheese and butter. We cooper-
ate with travel agencies under gastro-
nomic, industrial, agricultural and tour-
istic programs.
The company’s staff is 5 employees.

Legal address: 18, Ozerkovo village, Shuysky district, Ivanovo region, 155925.
Production facility address: 2 Pushkinsky pereulok, Shuya town, Ivanovo region. 155900 | Tel.: 8-991-531-35-37
E-mail: semeinaia.syrovarnia@gmail.com | VK group: https://vk.com/gagarinscheese